I finished up the deviled eggs a little while ago.  I could have made 6 dozen deviled eggs and I think we would eat them all before the day is up tomorrow.  We love deviled eggs around here! 
I decided to also make celery sticks with cream cheese filling since I have left over celery and [...]

I was raised on  Thanksgivings with cornbread dressing!!!!  My grandmother always makes cornbread dressing with just the perfect amount of sage and moistness. 
My two pans of cornbread dressing just came out of the oven and my camera is not working so I can’t take a picture for you.  I undercooked the pan we are having [...]

I’ve run into several bumps in the road…. first one, a very non-cooperative 2 year old boy who I just handed off to his dad….then missing the pumpkin puree for Martha’s cheesecake and several nursing breaks…and my camera is really having problems…….  I was going to make this:

Martha Stewart’s Pumpkin Cheesecake
However, I’m fresh out of pumpkin….so I’m [...]

Here’s what I did with my .38 cents a pound sweet potatoes I bought last week:  (Walmart had them on sale for .29 cents a pound too!)

We love sweet potato casserole!  I always make several of them for the days following Thanksgiving.  I use this recipe: 
Ingredients for Sweet Potato Casserole

4 cups sweet potato, cubed
1/4 cup sugar
2 [...]

Yummy Pumpkin Pies!  We just took them out of the oven and they look wonderful!  I made my pie crusts this year…the first batch turned out too dry and flaky so I added butter to the next batch and it turned out wonderful! 

I had two cans of pumpkin that I had from last years sales [...]

The cranberry sauce is finished!  I love homemade cranberry sauce.  Last year,  I bought several bags of cranberry’s for .25 cents a bag after the holidays.  I stuck them in my freezer and pulled them out this year to make cranberry sauce.  I just use the super simple recipe on the back of the package. 
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