Summer is here and that means grilling out! I love to grill steaks, hamburgers and vegetables. The other night I grilled some of our farm raised, grass-fed T-bone steaks and oh yummy, were they delicious. I also grilled some corn on the cob and some skewers of sweet peppers and onions.
We planted some zucchini and squash in our garden. Yesterday, we picked the first two zucchini. I’m looking forward to adding the squash and zucchini to our vegetable skewers and grilling them this summer too!
I ran across a link for Top 10 Grilled Vegetable Recipes from the Taste of Home magazine and found some more vegetable grilling ideas!